Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hashbrown casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hashbrown Casserole is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Hashbrown Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook hashbrown casserole using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hashbrown Casserole:

1. Prepare 2 bgs. Southwest Hashbrown (not frozen)
2. Prepare 1 1/2 lb Bacon cut 1" pieces (fry medium doneness)
3. Make ready 6 eggs
4. Get 1 tsp Crushed Red pepper
5. Take 1/4 tsp Garlic Salt
6. Make ready 1/4 tsp Seasoned Salt
7. Get 2 cup Shredded Cheese

Instructions to make Hashbrown Casserole:

1. In a casserole dish, put hashbrown mix in with seasoning and bacon. Stir together.
2. Preheat oven to 350 and bake for 30 minutes, covered. Stir.
3. Place back in oven for another 30 minutes covered.
4. Take out and with a large spoon, make 6 egg indentations.
5. Place eggs in each indentation.
6. Preheat @ 425 for 25 minutes, uncovered.
7. Add cheese of your choice and bake again til cheese is melted.

So that is going to wrap this up for this special food hashbrown casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!