Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a instant dish, lemon cake in real lemon (by her castillo). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon cake in real lemon (by Her Castillo) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lemon cake in real lemon (by Her Castillo) is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have lemon cake in real lemon (by her castillo) using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lemon cake in real lemon (by Her Castillo):

1. Get 4 lemons (one for lemon zest)
2. Make ready 1/2 tsp lemon zest
3. Prepare 2 eggs
4. Get 3 Tbsp butter
5. Make ready 1 Tbsp lemon juice
6. Get 3 Tbsp granulated sugar
7. Take 1/2 cup cake flour
8. Prepare Decoration
9. Take 2 Tbsp powdered sugar
10. Get 1 tsp lemon juice
11. Take Rosemary

Steps to make Lemon cake in real lemon (by Her Castillo):

1. Preheat oven to 350 F. Melt butter in microwave.
2. Cut 3 lemons into half. Squeeze the juice out of the lemon.
3. Remove the lemon pulp using a spoon and a knife. You will get 6 lemon containers. Zest the last lemon.
4. Use a handheld mixer to beat eggs and sugar until creamy. Whisk in flour and melted butter. Stir gently. Add lemon zest and lemon juice and mix until combined.
5. Pour batter into the 6 lemon containers. Bake for around 20-25 minutes
6. Decoration: mix lemon juice and powdered sugar to make icing. Top each lemon cake with icing and rosemary.
7. Bonus: Save the leftover lemon juice and lemon zest to make lemon curd. Watch video instruction. https://www.youtube.com/watch?v=PzBCRYAnQl8

So that’s going to wrap this up with this instant food lemon cake in real lemon (by her castillo) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!