Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken flower dumpling. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Flower Dumpling is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Flower Dumpling is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken flower dumpling using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Flower Dumpling:

1. Take chicken mince
2. Prepare salt
3. Get coriander leaves, chopped
4. Prepare fried onions
5. Make ready ginger-garlic paste
6. Get red chilli flakes
7. Make ready rice, soaked in water for an hour & drained

Steps to make Chicken Flower Dumpling:

1. In a bowl, mix together all the above mentioned ingredients (except rice).
2. Grease your palm and make small round balls out of the mix. Coat with the soaked rice.
3. Steam for 15 minutes or till the rice is fully cooked.
4. Your chicken flower dumplings are ready to be served.
5. Serve them with any chutney or sauce.

So that’s going to wrap this up for this exceptional food chicken flower dumpling recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!