Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, instant pot chicken white chili. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Chicken White Chili is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Instant Pot Chicken White Chili is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant pot chicken white chili using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Chicken White Chili:

1. Get 2 boneless, skinless chicken breast, cubed
2. Make ready 1 pound dry pinto beans
3. Make ready 6 cups sodium free chicken stock
4. Take Medium onion, chopped
5. Get Bell pepper, chopped
6. Make ready 2 cloves garlic, minced
7. Get 1 tsp salt
8. Get 1 tsp red pepper flakes
9. Prepare 1 tsp cumin seeds
10. Get 1 Tbs dark chili power
11. Prepare 2 tsp pepper
12. Take 4 bay leaves

Steps to make Instant Pot Chicken White Chili:

1. Place all ingredients in Instant Pot
2. Select Bean/chili setting. Should be high pressure
3. Set timer for 75 minutes
4. Make sure steam valve is closed
5. Start
6. After cooking, release steam
7. Remove bay leaves, test seasoning
8. With potato masher, mash about 1/2 the beans (this will also shred the chicken)
9. Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges

So that’s going to wrap it up for this special food instant pot chicken white chili recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!