Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oregon shrimp meat ceviche. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Oregon Shrimp Meat Ceviche is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Oregon Shrimp Meat Ceviche is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have oregon shrimp meat ceviche using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oregon Shrimp Meat Ceviche:

1. Get 2 cucumbers, chopped
2. Take 5 medium tomatoes, chopped
3. Prepare 1 red onion, diced
4. Get 2 to 3 jalapenos minced
5. Get 4 hass avocados, small cubed
6. Take 1 bunch cilantro, chopped
7. Make ready 2 tbsp minced garlic
8. Take 2 tsp salt
9. Get 1/2 cup orange juice
10. Get 1/4 cup lemon juice
11. Make ready 1/4 cup lime juice
12. Prepare 2 lb Oregon shrimp meat(comes pre-cooked)

Steps to make Oregon Shrimp Meat Ceviche:

1. Chop, mince and dice all ingredients that need to be.
2. Combine everything in a nonreactive dish.
3. Let all the flavors meld together at leas 4 hours.
4. Serve on tostadas, tortilla chips or crackers.

So that is going to wrap this up with this special food oregon shrimp meat ceviche recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!