Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, hash brown casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hash Brown Casserole is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Hash Brown Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hash brown casserole using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Hash Brown Casserole:

1. Make ready 2 cans cream of potato soup, undiluted (10 3/4 oz each can)
2. Get 1 cup (8 oz) sour cream
3. Prepare 1/2 teaspoon garlic salt
4. Get 1 package (2 lbs.) frozen hash brown potatoes
5. Make ready 2 cups (8 oz) shredded cheddar cheese
6. Get 1/2 cup grated Parmesan cheese

Steps to make Hash Brown Casserole:

1. In a large bowl, combine the soup, sour cream and garlic salt. Add hash brown potatoes and cheddar cheese; mix well. Pour into a greased 13x9 in baking dish. Top with Parmesan cheese. Bake, uncovered, at 350 for 55-60 minutes or until potatoes are tender. Yields 12-16 servings.

So that is going to wrap this up with this special food hash brown casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!