Steps to Prepare Award-winning Vegan Instant Rice & Beans

Howard Dennis   24/05/2020 03:21

Vegan Instant Rice & Beans
Vegan Instant Rice & Beans

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan instant rice & beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Instant Rice & Beans is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Vegan Instant Rice & Beans is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have vegan instant rice & beans using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegan Instant Rice & Beans:
  1. Get 1/2 Can Pinto Beans (Drained)
  2. Prepare 1/2 Can Diced Tomatoes (Drained)
  3. Make ready 2 Cups Vegtable Broth
  4. Get 2 Cups Instant Rice
  5. Take 1/2 Tb Cumin
  6. Prepare 1/2 Tb Onion Powder
  7. Get 1/2 Tb Garlic Powder
  8. Prepare 1/2 Tsp Salt
  9. Get 1/2 Tsp Pepper
  10. Take 1 Tsp Peprika
  11. Take 1 Tb Olive oil or Vegtable Oil
  12. Make ready 1/4 Onion Chopped
  13. Take 2 Cloves Crushed Garlic
Steps to make Vegan Instant Rice & Beans:
  1. Tap a medium sized pot and add in Olive oil. Once olive oil is heated add in onion and Garlic. Sautee onion until they start to turn translucent.
  2. Once vegtables are done being sauteed add in Pinto beans and tomatoes. Add in spices and stir until all ingredients are combined.
  3. Add in 2 cups of Vegtable Broth and bring to rapid boil. Once rapid boil is reached add in 2 cups of instant rice. Stir two-three times to ensure instant rice is fully mixed with ingredients. Remove from heat and let rice sit for 5min or until thickened.

So that is going to wrap it up for this exceptional food vegan instant rice & beans recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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