Recipe of Award-winning Jamaican Rice & Peas

Lillie Schmidt   23/09/2020 14:42

Jamaican Rice & Peas
Jamaican Rice & Peas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jamaican rice & peas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Jamaican Rice & Peas is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Jamaican Rice & Peas is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jamaican rice & peas using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jamaican Rice & Peas:
  1. Take 1 cup red kidney beans or 1 can pinto beans( I used kidney beans
  2. Get 1 pack coconut powder or 1 can coconut cream
  3. Make ready 2 cups long grain rice or your fav
  4. Take 1/4 cup butter
  5. Take 1/2 tsp Salt
  6. Make ready 2 sprig (stalk) thymes
  7. Make ready 1 tsp chicken seasoning or paprika (optional)
  8. Get 1 green scotch bonnet pepper(jamaican pepper)
  9. Prepare 1 garlic
Instructions to make Jamaican Rice & Peas:
  1. If using can beans pour bean in 2 cups of boiling water and follow the rest of the recipe. If used red kidney beans wash beans and then add to 7 cups of water with the garlic and allow to cook or until beans are tender. Used pressure cooker for quicker cooking
  2. To the cooked beans stir in coconut milk or cream(if used powder mix it in 1 cup of water), salt, seasoning,thyme,pepper,butter,jamaican pepper and cover and cook for 5mins
  3. Wash rice and then stir it into coconut mixture. Cover and let simmer for 20 mins on low heat or until rice is cooked and all the liquid is dried up. Ps less liquid the better so the rice doesnt become a puddle. I'd say liquid should be 1inch above the rice.if your liquid is too much the cooking time is longer and the rice will be overcooked. Stir occasionally throughout the cooking period to ensure all grains of the rice is cooked and doesnt stick to the pot.
  4. Enjoy!

So that’s going to wrap it up with this exceptional food jamaican rice & peas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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