Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and dumplings. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken And Dumplings is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken And Dumplings is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken and dumplings using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken And Dumplings:
- Prepare Chicken breast ( boneless and skinless)
- Get Cream of celery
- Make ready Big cans cream of chicken or 4 small cans
- Get 20 count frozen biscuits
- Prepare Celery (optional)
- Make ready Salt & pepper to taste
- Prepare Flour
- Make ready Pot.
Steps to make Chicken And Dumplings:
- Leave biscuits out so they can thaw out
- Cook chicken until no longer pink. I slow cook mine all day on the stove.
- Once chicken is done, remove chicken for the pot and then shred it.
- Turn heat up on stove to med. add all the cream of chicken and cream of celery.
- Open biscuits and put cup of flour on a clean surface and press thawed biscuits in flour and then slice into strips, then cut them in half.
- Once the biscuits have been sliced, add them one at a time and stir constantly. If not stirred they will stick to the bottom of the pot.
- Add chicken, still stirring.
- Cook for about 20 mins. Stir every 10 seconds.
So that’s going to wrap it up with this exceptional food chicken and dumplings recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
