Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, very cheesy potato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Very Cheesy potato soup is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Very Cheesy potato soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have very cheesy potato soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Very Cheesy potato soup:

1. Get 6 medium size potatoes. ( yukon gold or Albert Bartlett rooster potatoes work best)
2. Prepare 1 cup Chopped celery
3. Get 1 32 oz Container of chicken stock
4. Get 1 16 ounce container of half and half or heavy cream ( I prefer the heavy cream)
5. Make ready 1 Salt and pepper to taste
6. Get 2 cup Shredded extra sharp cheddar cheese
7. Make ready 1/3 cup melted butter
8. Take 1/4 cup Chopped chives
9. Make ready 1/4 cup Grated or shaved parmesan cheese
10. Get 1 tsp Fresh chopped parsley
11. Take 1/4 cup flour

Instructions to make Very Cheesy potato soup:

1. Rinse potatoes Chop into medium size pieces place in a heavy duty Dutch oven or large stock pot
2. Add chopped celery to potatoes
3. Cover with chicken stock bring to a boil and cook until potatoes are tender
4. Combine melted butter and flour mix until into a paste add to potatoes
5. Poor entire 16 ounce container of the heavy cream into the potatoes, bring to a boil stir until starting to thicken
6. At this point add salt and pepper to taste, all of the shredded cheddar cheese and parsley, stirring until cheese has melted . Take off the heat and let set. Sprinkle chives and Parmesan cheese on top of soup.

So that’s going to wrap it up with this exceptional food very cheesy potato soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!