Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pintos pork and pineapple. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pintos Pork and Pineapple is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pintos Pork and Pineapple is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have pintos pork and pineapple using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pintos Pork and Pineapple:

1. Prepare 28 ounces canned pinto beans
2. Take 1/4 cup parsley flakes
3. Take 1/2 teaspoon salt
4. Take 1/4 teaspoon celery salt
5. Prepare 1/2 teaspoon seasoned salt
6. Make ready 2 cup fat of pork boil see my recipe
7. Get 1/4 pound Bacon
8. Take 1 small onion diced
9. Make ready 2 tablespoons tomato ketchup
10. Prepare 1/4 teaspoon ground white pepper
11. Make ready 1 teaspoon granulated garlic powder
12. Get 2 tablespoons butter
13. Prepare 1/2 cup chopped pineapple

Instructions to make Pintos Pork and Pineapple:

1. Render the fat and bacon. When crispy add pineapple I used fresh pineapple. Simmer covered for 10 minutes.
2. Add the onion and spices. Simmer 7 minutes
3. Add the beans. Then add rest of the ingredients.
4. Simmer 20 minutes
5. Cover and let rest for 20 minutes covered.
6. Serve I hope you enjoy! Also can be served with vinegar hot pepper sauce.

So that’s going to wrap this up with this special food pintos pork and pineapple recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!