Simple Way to Make Perfect Barbunya | Pinto Beans

Marc Ray   13/07/2020 16:35

Barbunya | Pinto Beans
Barbunya | Pinto Beans

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, barbunya | pinto beans. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious. Pinto Beans is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Barbunya

To get started with this recipe, we have to prepare a few ingredients. You can cook barbunya | pinto beans using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Barbunya | Pinto Beans:
  1. Get 2 Carrots
  2. Take 1 Potato
  3. Prepare 3 Peppers
  4. Get 1 Onion
  5. Prepare 3 Cloves
  6. Make ready 1 Table Spoon Tomato Sauce
  7. Get Olive Oil
  8. Make ready Spices Which You Like (1 Tea Spoon from Each)
  9. Make ready 500 Gram Pinto Beans
  10. Prepare Hot Water
Instructions to make Barbunya | Pinto Beans:
  1. First chop all vegetables.
  2. Put 3 or 4 spoon of olive oil into a dutch oven. Heat it for 30 seconds to 1 minute.
  3. Roast the onion until it turns pink after that add peppers and roast them.
  4. Add carrots and roast them until they lose their colour. Later add potatoes. Let them roast for 3-5 minutes.
  5. Add pinto beans, tomato sauce, cloves, spices and let them roast for 5 minutes.
  6. Add 2 or 3 glass of hot water and boil for 40 minutes with low heat.
  7. Also you can see the video from here: https://youtu.be/59cCWAvmjxw

So that’s going to wrap it up for this special food barbunya | pinto beans recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2022 Alls Recipe - All Rights Reserved