Recipe of Super Quick Homemade Homemade Chicken and Dumplings

Travis Barnett   08/07/2020 15:35

Homemade Chicken and Dumplings
Homemade Chicken and Dumplings

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade chicken and dumplings. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Homemade Chicken and Dumplings is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Homemade Chicken and Dumplings is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have homemade chicken and dumplings using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Chicken and Dumplings:
  1. Get large chicken breasts, cubed
  2. Prepare large onion
  3. Prepare chicken broth (unsalted)
  4. Make ready garlic salt (to taste)
  5. Make ready Creole seasoning (to taste)
  6. Get flour
  7. Get cold water (1 cup?)
  8. Prepare cooking oil
Steps to make Homemade Chicken and Dumplings:
  1. In a large pot, heat 1/4 cup of oil and brown your chicken for about 7-10 minutes. Add onions during the last 3 minutes and lightly season with garlic salt and Creole seasoning. Chicken will not be completely cooked. Remove from heat.
  2. In a large skillet, heat remaining cooking oil and add up to 1/2 cup of cooking oil to make a light brown roux. Do NOT make a dark brown one like you would for a gumbo! Remove from heat once completed.
  3. Combine remaining flour and enough water to make a firm but sticky ball of dough. Tap water is fine. Feel free season your dough slightly with garlic salt and Creole seasoning.
  4. Return chicken to heat. Turn up to medium high and add chicken broth and 3-4 cans of water and roux. While temp is rising, pull dumpling sized bits from dough ball by hand and drop into pot.
  5. Once near boiling, turn down to medium low. Add more water by can if too thick for your taste and you want to thin it out some. Cook for an additional 10-15 min.
  6. Enjoy as a stand alone or serve over rice!

So that’s going to wrap this up with this exceptional food homemade chicken and dumplings recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2022 Alls Recipe - All Rights Reserved