Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, caramel corn. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Caramel Corn is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Caramel Corn is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have caramel corn using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Corn:

1. Get 1 cup white sugar
2. Take 1 cup packed brown sugar
3. Get 1 cup butter
4. Get 1/2 cup corn syrup
5. Get 1 pinch cream of tartar
6. Prepare 1 tsp baking soda

Instructions to make Caramel Corn:

1. Place popped popping corn in a large roasting pan.
2. In a heavy saucepan stir together sugars,, butter, corn syrup and cream of tartar.
3. Bring to boil and boil for 5 minutes without stirring.
4. Remove from heat, add baking soda and stir well.
5. Pour sugar mixture over popcorn and mix to coat well.
6. Bake in 200°F. oven for one hour, stirring every 10 minutes.
7. Let cool, stirring occasionally.
8. Store in airtight container.
9. Makes 20 cups, and disappears quickly!

So that’s going to wrap it up for this exceptional food caramel corn recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!