Step-by-Step Guide to Prepare Quick Salsa Verde Pizza
Elsie Fowler 25/06/2020 16:10
Salsa Verde Pizza
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, salsa verde pizza. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salsa Verde Pizza is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Salsa Verde Pizza is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salsa verde pizza using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Salsa Verde Pizza:
Prepare crust
Prepare 1/4 tsp quick rise yeast
Get 1 tsp salt
Make ready 2 cup all purpose flour
Take 1/2 cup water
Get 1/2 cup light beer
Make ready salsa verde
Make ready 1/2 lb tomatillos, de-husked and rinsed
Prepare 4 serrano peppers, stems removed
Get 3 tbsp fresh cilantro
Prepare 1 tsp salt
Take 1 dash water
Take pizza toppings
Take 10 oz package of chorizo sausage
Get 8 oz queso fresco
Get 1/4 red onion, sliced fine
Get 1/2 can black olives, sliced
Get 3 clove garlic, sliced fine
Prepare garnish
Prepare 2 tbsp fresh cilantro, shredded
Take 1 queso anejo or romano shredded fresh
Steps to make Salsa Verde Pizza:
DAY BEFORE COOKING: Combine all dry ingredients for crust in medium sized mixing bowl. Add beer and water. Mix into course dough. Cover with plastic wrap and leave out to rise overnight, or at least 8 hours.
For salsa, begin with setting broiler on high.
Place serranos and tomatillos on baking sheet 4 inches under broiler. Cook until each is soft, splotchy and blackened - about 5 minutes on each side. Color will turn from vibrant green to an olive hue. Remove from broiler to cool.
Place roasted serranos and tomatillos in food processor. Add remaining salsa ingredients. Process til coarse or desired consistency.
Preheat oven to 500°F.
Cook chorizo in skillet until browned.
Press dough into greased pizza pan or 13x18 baking sheet. Add [in this order] salsa, chorizo, red onions, black olives, garlic, and crumbled queso fresco.
Bake on center rack until golden brown - about 20 mintues.
Top with garnish and serve. A side of light sour cream for dipping is yummy. :)
So that’s going to wrap it up for this exceptional food salsa verde pizza recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!