Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crisp potato salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Crisp Potato Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Crisp Potato Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have crisp potato salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crisp Potato Salad:

1. Make ready 2 medium Potatoes
2. Prepare 1 Cucumber
3. Get 1/2 small Carrot
4. Take 1/4 Onion
5. Get 4 slice Ham
6. Make ready 4 tbsp ★ Mayonnaise
7. Prepare 1 tbsp ★ Vinegar
8. Take 2 tsp ★ Sugar
9. Get 2 tsp ★Whole grain mustard (If you have it)
10. Take 1 dash ★Garlic powder (If you have it)
11. Take 1 dash Salt and pepper

Steps to make Crisp Potato Salad:

1. Shred the potatoes and carrots with a slicer.
2. Thinly slice the cucumber and sprinkle with salt. Slice the onion and soak in the water. Cut the ham into thin strips.
3. Boil the carrots and potatoes then drain and rinse with water. Do not over cook. See the Hints section below
4. Squeeze water out of cucumber and onion slices and place in a bowl. Add the ★ marked ingredients and combine. Season with salt and pepper and done.
5. ※ During Step 3, instead of rinsing them, you can leave the potatoes and carrots out to cool. If you do so, soak the vegetables before boiling them. The texture will be slightly different.

So that’s going to wrap it up for this exceptional food crisp potato salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!