Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, caramel pretzel bars. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Caramel Pretzel Bars is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Caramel Pretzel Bars is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook caramel pretzel bars using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Pretzel Bars:

1. Prepare 1 cup butter, room temperature
2. Get 3/4 cup sugar
3. Take 3/4 cup powdered sugar
4. Get 1 tbsp vanilla
5. Prepare 2 cup flour
6. Make ready 3/4 cup jarred caramel sauce
7. Prepare 50 pretzel sticks

Steps to make Caramel Pretzel Bars:

1. Preheat oven to 325
2. Combine butter, sugar, and powdered sugar with electric mixer.
3. Add in vanilla and beat until combined. Then add in flower and beat until well combined and a dough forms.
4. Grease an 8 x 8 pan and press 1/3 of the dough into the bottom to make the crust. Put remained of the dough in the refrigerator while the crust bakes.
5. Bake crust about 25 minutes until its slightly golden.
6. Take out of the oven and add caramel sauce. Let it sit for a minute to warm up and them smooth it around the entire crust evenly.
7. Crunch or cut pretzels into small pieces and add then on top of the caramel sauce. Try not to add all the crumbs too, just the little sticks.
8. Crumble the rest of the dough onto the top of the pretzels, pressing down slightly half way through.
9. Bake for another 35 minutes or so, until the caramel is bubbling and the crust is slightly golden.

So that is going to wrap it up with this exceptional food caramel pretzel bars recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!