Recipe of Quick TL's Country Carmel Apple Pull-A-Parts

Gertrude Brock   29/09/2020 06:30

TL's Country Carmel Apple Pull-A-Parts
TL's Country Carmel Apple Pull-A-Parts

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tl's country carmel apple pull-a-parts. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

TL's Country Carmel Apple Pull-A-Parts is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. TL's Country Carmel Apple Pull-A-Parts is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tl's country carmel apple pull-a-parts using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make TL's Country Carmel Apple Pull-A-Parts:
  1. Prepare 2 tbsp butter softened
  2. Get 2 cup chopped peeled apples
  3. Make ready 1 can refrigerated buttermilk biscuits (12 oz)
  4. Take 1/3 cup packed brown sugar
  5. Make ready 1/4 tsp ground cinnamon
  6. Prepare 1/3 cup light corn syrup
  7. Make ready 2 tsp rum ( if desired)
  8. Make ready 1 egg
  9. Take 1/2 cup pecan halves
  10. Prepare 1 caramel ice cream topping to drizzle
Instructions to make TL's Country Carmel Apple Pull-A-Parts:
  1. Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.
  2. Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.
  3. In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.
  4. Bake 35 min. Cool 5 min and drizzle with caramel topping.

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