Steps to Make Award-winning Loaded Cheesy Stromboli

Esther Garcia   29/06/2020 21:51

Loaded Cheesy Stromboli
Loaded Cheesy Stromboli

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, loaded cheesy stromboli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Loaded Cheesy Stromboli is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Loaded Cheesy Stromboli is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have loaded cheesy stromboli using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Cheesy Stromboli:
  1. Get 1 tube refrigerated crusty french loaf
  2. Get 6 oz sliced pepperoni
  3. Get 6 oz sliced mozzarella
  4. Take Diced onion, mushrooms or whatever filling you would like
  5. Make ready Pizza sauce for dipping
Instructions to make Loaded Cheesy Stromboli:
  1. Preheat oven to 350
  2. Unroll dough into rectangle on greased cookie sheet
  3. Place pepperoni on dough leaving 1/2 inch around edges
  4. Evenly place toppings and cheese
  5. Roll like a jelly roll, pinch seams tuck ends under. Place seam side down.
  6. Cut several deep slit in top of dough
  7. Bake 20-30 minutes or until golden brown.
  8. Slice and serve with pizza sauce.

So that’s going to wrap it up with this exceptional food loaded cheesy stromboli recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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