Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, smoked potato salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smoked potato salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Smoked potato salad is something which I have loved my entire life.

This Smoked Potato Salad adds extra flavor to a classic BBQ side. Smoked potatoes are tossed with hard boiled eggs, onions, and a mayo dressing. This recipe will change everything you think you know about potato salad.

To begin with this particular recipe, we must prepare a few components. You can cook smoked potato salad using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked potato salad:

1. Make ready Red potatoes cut in bite size pieces
2. Make ready Mayo
3. Make ready Mustard
4. Make ready Salt and pepper
5. Make ready Olive oil
6. Get Aluminum throwaway pan
7. Take Diced celery optional
8. Get Diced hard boiled eggs optional
9. Take a Red onion diced

It is creamy and tangy and sure to be a hit at your next party. Add the potatoes to a large saucepan of cold water. Bring up to a boil, add a nice handful of salt and reduce to a simmer. Smoked Salmon Potato Salad with a Creamy Dill Dressing.

Steps to make Smoked potato salad:

1. Cut potatoes and soft boil them to just about done. I used a pressure cooker…
2. After cooking drain and let cool
3. Put potatoes in a bowl and drizzle with Olive oil and add the seasoning of choice and to taste, mix lightly, so you don’t break up the potatoes. Mine was over cooked because of the pressure cooker.
4. Spray aluminum pan with nonstick spray add potatoes and spread them out.
5. Set up smoker
6. I use a Electric smoker, place food inside smoker set on high, till it starts to smoke then turn to medium heat… I let this go for 2 hrs and I carefully flipped and moved potatoes around one time and added more wood chip.., this cooking time depends on how you want the potatoes I taste tested them and pulled them out when I liked them.
7. After they come out of the smoker set aside and let them cool completely before adding any ingredients.
8. After the potatoes are cooled completely, put in a bowl add in the mayo, mustard, seasoning, celery, eggs, some people also use vinegar or relish, onion. Mix lightly and then refrigerate for a few hrs.

Preheat your smoker using manufacturer's instructions and load it with Let the potatoes cool entirely before preparing the salad (this is a good time to cook the bacon if you. I decided to whip up a smoked trout salad in an effort to broaden my lunch repertoire. I also had a few beautiful fingerling potatoes I thought would pair really well. I sliced them into coins, cooked them. Flaked hot-smoked salmon stands in for bacon in this twist on an always-popular dish.

So that is going to wrap it up for this special food smoked potato salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!