Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, smoked potato salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

This Smoked Potato Salad adds extra flavor to a classic BBQ side. Smoked potatoes are tossed with hard boiled eggs, onions, and a mayo dressing. This recipe will change everything you think you know about potato salad.

Smoked potato salad is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Smoked potato salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook smoked potato salad using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Smoked potato salad:

1. Prepare pieces Red potatoes cut in bite size pieces
2. Make ready to taste Mayo
3. Take to taste Mustard
4. Take to taste Salt and pepper
5. Get Olive oil
6. Get Aluminum throwaway pan
7. Take Diced celery optional
8. Get Diced hard boiled eggs optional
9. Make ready Half a Red onion diced

It is creamy and tangy and sure to be a hit at your next party. Add the potatoes to a large saucepan of cold water. Bring up to a boil, add a nice handful of salt and reduce to a simmer. Smoked Salmon Potato Salad with a Creamy Dill Dressing.

Steps to make Smoked potato salad:

1. Cut potatoes and soft boil them to just about done. I used a pressure cooker…
2. After cooking drain and let cool
3. Put potatoes in a bowl and drizzle with Olive oil and add the seasoning of choice and to taste, mix lightly, so you don’t break up the potatoes. Mine was over cooked because of the pressure cooker.
4. Spray aluminum pan with nonstick spray add potatoes and spread them out.
5. Set up smoker
6. I use a Electric smoker, place food inside smoker set on high, till it starts to smoke then turn to medium heat… I let this go for 2 hrs and I carefully flipped and moved potatoes around one time and added more wood chip.., this cooking time depends on how you want the potatoes I taste tested them and pulled them out when I liked them.
7. After they come out of the smoker set aside and let them cool completely before adding any ingredients.
8. After the potatoes are cooled completely, put in a bowl add in the mayo, mustard, seasoning, celery, eggs, some people also use vinegar or relish, onion. Mix lightly and then refrigerate for a few hrs.

Preheat your smoker using manufacturer's instructions and load it with Let the potatoes cool entirely before preparing the salad (this is a good time to cook the bacon if you. I decided to whip up a smoked trout salad in an effort to broaden my lunch repertoire. I also had a few beautiful fingerling potatoes I thought would pair really well. I sliced them into coins, cooked them. Flaked hot-smoked salmon stands in for bacon in this twist on an always-popular dish.

So that’s going to wrap it up for this special food smoked potato salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!