Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken parm burgers. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Looking for an easy chicken parm sandwich recipe? This Chicken Parm Burger Recipe from Delish.com is the best. Here is a quick and delicious option for any day of the week!

Chicken parm burgers is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken parm burgers is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken parm burgers using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken parm burgers:

1. Make ready 2 pounds ground chicken
2. Make ready 1 cup dry breadcrumbs
3. Take 1/4 cup milk
4. Get 1/4 cup Parmesan cheese
5. Get 1 egg
6. Get Tablespoons pizza seasoning
7. Take 1 1/2 cup pasta sauce
8. Get 1 loaf and Italian whole loaf bread or hamburger buns
9. Prepare 1/4 cup melted butter
10. Take 2 Tablespoons garlic powder

Grab a handful of the chicken mixture and pat it out flat in your palm. Place a slice of mozzarella cheese in. Review of Courtyard Wigan, Chicken Parm. What they say: Fried chicken burger topped with chorizo, pizza sauce, cheese sauce & swiss cheese.

Steps to make Chicken parm burgers:

1. Preheat oven to 375 degrees.
2. Combine ground chicken, dry bread crumbs, milk, parmesan cheese, egg and 1 tablespoon of pizza seasoning in a large bowl. Mix well with your hand to combine. Do not over mix. Divide the meat mixture into six evenly portioned patties. Place a divot or hole in the middle of each patty. This will help to avoid "golf balls" and the patties will stay flat.
3. Place the patties on a baking sheet that has been lined with foil (I recommend non stick if you can get it) and spray the foil with cooking oil spray to avoid sticking. Spray the tops of the burgers with cooking oil spray as well to encourage browning.
4. Bake for 15 minutes and remove from oven and flip the burgers. Return to oven and bake for an additional 10 minutes or until the burgers are opaque and entirely cooked through. Remove from oven and set aside.
5. While burgers are cooking slice your loaf of Italian bread into 6 slices approximately 1 1/2 inches thick. Lay on a baking sheet that has been lined with parchment paper.
6. Brush bread with melted butter and sprinkle evenly with garlic powder and pizza seasoning. - - Bake garlic toast for 5 minutes or until lightly browned on top. - - When garlic bread is done, top each slice with a prepared burger. - - Divide the pasta sauce evenly on tops of all the burgers. - - Sprinkle the Italian cheese blend evenly on the tops of all the burgers. - - Return burgers to the oven for 5 minutes to melt the cheese. - - Remove from oven and allow to rest for five minutes before serving.
7. I used hamburger bus, I think a really good a Kaiser roll. I didn’t have a loaf of bread so…. it’s good either way you go on the bread.

Served on a brioche bun with salad. Chicken Parmigiana Burger - With the chicken sandwich wars showing no sign of slowing down, McDonald's Australia is Cheesy Chicken Parm Burgers. Burger King has been the most aggressive risk-taker lately. Now they've rolled out a bunch of new back-to-school sandwiches, highlighted by their take on chicken parm. These chicken parmesan burgers are a fabulous summer dinner served on a toasted garlic bun Keyword: Chicken parm burgers, garlic bread.

So that’s going to wrap it up for this special food chicken parm burgers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!