Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mushroom cap pizzas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mushroom Cap Pizzas is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Mushroom Cap Pizzas is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mushroom cap pizzas using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mushroom Cap Pizzas:

1. Make ready Large portabello mushroom caps
2. Make ready Pizza sauce
3. Take Shredded mozzarella cheese
4. Take Pizza toppings

Instructions to make Mushroom Cap Pizzas:

1. Preheat oven to 375
2. Place mushroom caps upside down on baking sheet
3. Cover with pizza sauce and then cheese. Top with whatever pizza topping you want.
4. Bake for 15-18 minutes.

So that’s going to wrap this up for this exceptional food mushroom cap pizzas recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!