Easiest Way to Make Speedy Berry Overnight oats

Francis Perkins   23/04/2020 12:06

Berry Overnight oats
Berry Overnight oats

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, berry overnight oats. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Berry Overnight oats is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Berry Overnight oats is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have berry overnight oats using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Berry Overnight oats:
  1. Prepare 1/2 cup Oats (I used quick oats, but have used old fashioned oats before)
  2. Prepare 1 tbsp Chia seeds (optional)
  3. Get 1/2 cup Unsweetened almond milk
  4. Prepare 3 tbsp Plain non fat greek yogurt
  5. Prepare 1/4 cup Frozen berries (any kind or one kind. You can also use fresh berries)
  6. Take 1 tbsp Agave nectar sweetener
Instructions to make Berry Overnight oats:
  1. In a jar or cup with a lid, mix oats, chia seeds (optional), and almond milk.
  2. Add greek yogurt on top, but don't mix.
  3. Add the berries on top of the yogurt, but don't mix.
  4. Next you will add the agave sweetener on top without mixing
  5. Now put the lid on and leave in the refrigerator overnight.
  6. Next morning, stir it all up and enjoy cold! :)
  7. Macros (without chia seeds): 259 calories. 4.2 grams of fat. 5.8 grams of fiber. 8.8 grams of protein. 49.4 grams of carbs.

So that is going to wrap this up with this special food berry overnight oats recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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