Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, savoury popovers. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Savoury Popovers is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Savoury Popovers is something which I have loved my entire life.

These savory popovers are a tasty way to use up your sourdough discard. They have the added bonus of being company-worthy; your guests will never guess how easy they are to make. Popovers pop over into deliciously curled muffins with flaky edges and soft insides.

To begin with this recipe, we must prepare a few components. You can cook savoury popovers using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Savoury Popovers:

1. Prepare 2 eggs (makes 10)
2. Prepare 1/2 cup milk
3. Take 1/2 cup plain flour
4. Prepare 1/4 tsp. salt
5. Prepare 3 tbsp. melted butter
6. Take 1 tsp. kasoori methi, crushed
7. Take 1/2 tsp. garam masala powder
8. Take 1/4 tsp. red chilli flakes
9. Make ready pinch pepper powder
10. Take 1/2 tsp. chat masala or to taste
11. Get melted butter to grease the muffin pan

HINT: If you open the oven door during baking, the popovers might deflate. They do not keep well and should be made shortly before serving. By The Good Housekeeping Test Kitchen. Enjoy these Savory Popovers for your next brunch!

Steps to make Savoury Popovers:

1. In a large bowl, whisk the eggs. Then add all the ingredients and mix well to form a smooth batter.
2. Pour into the greased muffin pan so that each cup is about 2/3 full. Bake at 180 degrees C for 30-35 minutes or till the popovers are golden brown.
3. Set aside to cool a bit before demoulding them. Relish as a tea-time snack, as appetizers / after school snack with tomato sauce or green chutney.

Easy parmesan popover recipe with fresh herbs. This is the best recipe for popovers filled with parmesan These savory cheese popovers come together quickly and are perfect with soup or chili! Savory Scones with Gruyere, Prosciutto and Green Onion by Kitchen Confidante. Savory Cauliflower and Broccoli Pancakes (Low Carb) by Curry and Comfort. This Savory Oven Pancake is similar to a Popover or Yorkshire Pudding.

So that’s going to wrap this up for this special food savoury popovers recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!